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Ingredients: 1 1/2 Cups High quality dry dog kibble
1 18oz Can of low sodium chicken and rice soup
2 Cups of Bisquick
Directions: Preheat oven to 350 degrees. Grind kibble in a food
processor to a coarse flour consistency. Mix together
ground kibble and remaining ingredients. Drop by
teaspoon onto well greased cookie sheet and bake for
15 minutes or until golden brown. Store in an airtight
container in the refrigerator to keep fresh.